Mains
Slow Cooker Salsa
Jenn Bare's slow-cooker mains. About 2 1/2 to 3 hours in the crock, serves 10.
Written byJenn Bare
Method
Step by step
- 01
Place onions in the bottom of a 4-qt. slow cooker.
- 02
Cut a small slit in 4 of the tomatoes and insert a clove of garlic.
- 03
Put tomatoes on top of onions.
- 04
Carefully seed and slice jalapenos and place in the slow cooker.
- 05
Season with salt and pepper.
- 06
Cover. Cook for 3 hours on High or until onions are soft and cooked through.
- 07
Place tomatoes in a bowl and cover with plastic wrap.
- 08
Allow tomatoes to cool slightly then carefully remove the skins. Discard tomato skins.
- 09
Combine all the ingredients except cilantro in the blender. Pulse until salsa is at your desired consistency.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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