Cooking Time:8 — 9 hours
Ingredients4 lb. pork spareribs
5 T. sugar
3 T. honey
3 T. soy sauce
2 T. ketchup
1 tsp. seasoning salt
1 c. chicken broth
Slow Cooker Polynesian Spare Ribs has a delightful mix of flavorful seasonings that gives the spare ribs a unique taste.
- Put the ribs in the bottom of your slow cooker. (Note: If ribs are fatty, boil for 5 minutes before placing in the crock pot.)
- Combine the remaining ingredients and pour over ribs.
- Cover. Cook on Low for 8–9 hours.