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Crock Pot Ranch Potatoes

Slow Cooker Ranch Potatoes

  • Cooking Time:

    7 hours
  • Servings:

    6-8

Ingredients

2 1/2 lbs. Small Red Potatoes (about 15)
8 oz. Sour Cream
1 pkg, Ranch Seasoning Mix
10 3/4 oz. Cream of Chicken Soup
1/2 c. Crumbled Bacon Pieces
Salt & pepper, to taste

Simple recipe which is great to make ahead! Slow Cooker Ranch Potatoes are really good, and a great side dish to serve with so many meals.

  1. Wash the potatoes and place in a 6-Quart Slow Cooker.
  2. Mix the soup and seasonings in a separate bowl and pour over the potatoes in the slow cooker.
  3. Stir to combine all ingredients in the slow cooker.
  4. Cover. Cook on Low for 6 hours.
  5. Stir in sour cream and bacon. Cover and cook one additional hour on LOW.
  6. Gently stir before serving.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Ranch Potatoes - Nutrition

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Jamie
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Jamie

Can you please clarify the amount of the buttermilk ranch, as 0.04 oz equals 0.24 tsp, which isn’t measurable.

Ageliki
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Ageliki

I am thinking of making these for Thanksgiving. If I cook them overnight, can I leave them on the warm setting until dinner time or how else can I store them? You say you can make them ahead of time, how do you store them?

Julie
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Julie

Can I cook this on high? For how many hours? If not, what’s your recomendation for pre-cooking before a holiday party?

Beth
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Beth

can you specify how much many cans of cream of mushroom soup you need? It’s a little unclear.

thanks so much!

dora
Guest
dora

very good

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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