Slow Cooker Minestrone

Method

Step by step

1. 01

   Combine beef, water, tomatoes, bouillon, onion, parsley, celery, thyme, salt if desired and pepper and place in the slow cooker.

2. 02

   Cover. Cook on Low for 7-9 hours or until meat is tender.

3. 03

   Add zucchini, beans, kale, cabbage, and macaroni; cook on high, covered for 30-45 minutes more, or until the vegetables are tender.

4. 04

   Sprinkle individual servings with Parmesan cheese… if desired!

Originally published on getcrocked.com.