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Slow Cooker Cheesy Bacon Potatoes * *

Slow Cooker Cheesy Bacon Potatoes

  • Cooking Time:

    4-6 hours
  • Servings:



1/2 lb. pound bacon, cooked and cut into small pieces
1 white onion, thinly sliced
3 green onions, sliced
6 Medium Potatoes, washed and sliced
16 oz. Shredded Sharp Cheddar Cheese
4 T. Butter
Salt & Pepper, to taste

Do you love Cheesy Bacon Spuds? Then you will love Slow Cooker Cheesy Bacon Potatoes!  Make this recipe with thinly sliced potatoes, quartered potatoes, or even potatoes cut into small chunks. (It just depends on how your family likes potatoes!)

  1. Generously grease the bottom and sides of a 6-Quart slow cooker.
  2. Layer ingredients in this order: onions, potatoes, cheese, bacon.
  3. Repeat twice to create a total of three layers.
  4. Season with salt and pepper and scatter pieces of butter over top.
  5. Cover with the lid, and Cook on Low for 4-6 hours.

NOTE: You can make this like baked potatoes, or sliced thin more like cheesy bacon sliced potatoes!

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”



CheesyBacon Potatoes


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10 years ago

Does the bacon really crisp up while cooking like the picture indicates? Or do you start with cooked bacon?

10 years ago

I made these a couple or weeks ago and they were fantastic! However, my “slow” cooker seems to cook fast as I started them at 11am and they were don by 2pm. What brand cooker do you use that is so nice ad slow?

michee osoria
michee osoria
9 years ago

If making the “sliced” version, how much time should it take? 10 hours seems excessive.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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