Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Vegetarian Chili

Slow Cooker Vegetarian Chili

  • Cooking Time:

    6 hours on Low
  • Servings:



11 oz. canned con­densed black bean soup
15 oz. kid­ney beans
15 oz. gar­ban­zo beans, drained and rinsed
16 oz. hot chili beans
29 oz. crushed toma­toes
15 oz. can corn
1 onion, large dice
1 green bell pep­per, seed­ed and chopped
2 zuc­chi­ni, chopped
2 stalks cel­ery, chopped
2 gar­lic cloves, chopped
4 oz. diced green chiles
1 jalapeno, seed­ed and chopped
1 T. chili pow­der
2 tsp. cumin
1 T. dried pars­ley
1 T. dried oregano
1 T. dried basil
1 T. cilantro

I am not even veg­e­tar­i­an, but I absolute­ly love this recipe for Slow Cook­er Veg­e­tar­i­an Chili, and this recipe is also a great recipe to freeze! YUMMY!

  1. Saute the onion, bell pep­per, zuc­chi­ni, gar­lic and cel­ery in a skil­let until onion is almost translu­cent.
  2. Com­bine black beans, kid­ney beans, gar­ban­zo beans, chili beans, toma­toes, corn, onion, bell pep­per, zuc­chi­ni, jalapeno, chilies, and cel­ery in the slow cook­er.
  3. Add the sea­son­ings; chili pow­der, cumin, pars­ley, oregano, basil, cilantro, or sea­son­ings you pre­fer.
  4. Cov­er. Cook on Low for 6 hours.

I like to serve this chili with a warm loaf of bread, but also great with tor­tilla chips or corn­bread.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!



**Slow Cooker Vegetarian Chili Nutrition facts


Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

Leave a Reply

1 Comment threads
1 Thread replies
Most reacted comment
Hottest comment thread
2 Comment authors
Crock Pot GirlTerrie Recent comment authors
newest oldest most voted
Notify of

That calo­rie count per serv­ing seems high to me.

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cook­er recipes, tips & tricks right to your inbox!
PLUS be the first to know about my give­aways and con­tests!

  • This field is for val­i­da­tion pur­pos­es and should be left unchanged.