Sides
Slow Cooker Ham and Beans
Jenn Bare's slow-cooker sides. About 8-10 hours on low in the crock, serves 8.
Written byJenn Bare
Method
Step by step
- 01
Rinse and sort through the beans. Check for any unwanted debris and discard.
- 02
Cover beans in water and soak overnight.
- 03
Next day: drain liquid from beans
- 04
Place all ingredients in a large (6 quart or larger) slow cooker.
- 05
Give it a good stir!
- 06
Cover & Crock on LOW for 8-10 hours, depending on your preferred texture.
- 07
Serve with corn bread and enjoy.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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