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**Slow Cooker Ground Turkey Three Bean Chili

Slow Cooker Ground Turkey Three Bean Chili

  • Cooking Time:

    3 — 4 hours on Low
  • Servings:



1 lb. ground turkey (Can use any ground meat you have) (I had turkey on hand)
16 oz. pin­to bean, canned, drained
15 oz. kid­ney bean, dark red, canned, drained
15 oz. black bean, drained
2 — 14.5 oz toma­toes, diced, canned
8 oz. toma­to sauce, canned
1 onion, small, chopped
1 red bell pep­per
2 stalks of cel­ery, chopped
4 oz. green chilis, chopped, canned
2 cloves gar­lic, peeled and crushed
3 T. chili pow­der
1 tsp. black pep­per
1 tsp. ground cumin
1/4 tsp. cayenne pep­per
salt to taste

Some­times it’s fun just to use what is in your pantry or refrig­er­a­tor like I did for this deli­cious Slow Cook­er Ground Turkey Three Bean Chili!

  1. Brown ground turkey (or any ground meat) in a skil­let with onion, pep­per and cel­ery.
  2. Half way through brown­ing the turkey, drain the liq­uid from the bot­tom to help it brown. (The watery liq­uid comes from the cel­ery, onion and pep­pers.)
  3. Trans­fer to slow cook­er, and add all the rest of the ingre­di­ents.
  4. Cov­er. Cook on Low for 4–5 hours or on High for 2 1/2 — 3 hours.
  5. Serve with shred­ded cheese, and a dol­lop of sour cream

NOTE: I also added about 1/2 c. chick­en broth that I had left over from the night before when I made anoth­er slow cook­er meal.

Hap­py Crock­ing!

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**Slow Cooker Ground Turkey Three Bean Chili - Nutrition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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I made this for the first time this week and it was deli­cious. Great fla­vor, just the right heat.

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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