A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Sides

Slow Cooker Authentic German Potato Salad

Jenn Bare's slow-cooker sides. About 6 hours on Low in the crock, serves 6.

ApplianceSlow Cooker
Cook6 hours on Low
Serves6
Jenn BareWritten byJenn Bare
Slow Cooker Authentic German Potato Salad

Method

Step by step

  1. 01

    Layer the onions and potatoes in the bottom of a 6-Quart Slow Cooker.

  2. 02

    In a small bowl, combine vinegar, oil, mustard and sugar.

  3. 03

    Pour mustard mixture over top ingredients in the slow cooker. Toss well to coat.

  4. 04

    Add salt & pepper

  5. 05

    Cover and cook on LOW for 6 hours.

  6. 06

    Remove lid and taste potatoes. Adjust seasonings, if desired.

  7. 07

    If desired, garnish with green onion and bacon. Serve warm

Tagged

germanmustardpotato saladpotatoes

Originally published on getcrocked.com.

Adapt this recipe

Cook it in a different appliance

This recipe is written for a Slow Cooker. Pick another appliance and we'll re-time and re-write the method for you.

Reader ratings

No ratings yet

Did you make it? Rate it.

Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →