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Mains

Slow Cooker Lasagna

Jenn Bare's slow-cooker mains. About 4-5 hours in the crock, serves 6-8.

ApplianceSlow Cooker
Cook4-5 hours
Serves6-8
Jenn BareWritten byJenn Bare
Slow Cooker Lasagna

Method

Step by step

  1. 01

    Cook beef, onion and garlic together in saucepan until browned. Drain.

  2. 02

    Stir in tomato sauce, water, butter, sugar, tomato paste, salt, and oregano. Mix well.

  3. 03

    Spread 1/4 of meat sauce (about 1.5 cups) in un-greased slow cooker. Arrange one-third of noodles over sauce.

  4. 04

    Combine the cheeses. Spoon one-third of mixture over noodles. Repeat layers twice. Top with remaining sauce.

  5. 05

    Cover. Cook on Low 4-5 hours.

Tagged

beefitalianmainsnoodles

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →