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**Slow Cooker Bananas Foster

Slow Cooker Bananas Foster

  • Cooking Time:

    2 hours
  • Servings:



12 bananas, cut into quarters
1 c. flaked coconut
1 tsp. ground cinnamon
1/2 tsp. salt
1 c. dark corn syrup
2/3 c. butter, melted
2 tsp. grated lemon peel
1/4 c. lemon juice
2 tsp. rum
12 slices pound cake
1 quart vanilla ice cream

YUM! Slow Cooker Bananas Foster is a decedent dessert that is great to serve to friends and family!

  1. Combine bananas and coconut in slow cooker.
  2. Stir together cinnamon, salt, corn syrup, butter, lemon peel, lemon juice and rum in medium bowl. Pour over bananas.
  3. Cover. Cook on Low for 1 to 2 hours.
  4. Arrange bananas on pound cake slices.

Serve: Topped with ice cream and pour on warm sauce.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”




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Thomas CoonCrock Pot GirlJamie Recent comment authors
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Are there really 2k calories PER SERVING?!

Thomas Coon
Thomas Coon

That looks SOOooo good, but afraid it would put me into a diabetic coma. Hmmm, maybe if I cut each slice into half and get the carbs closer to the 40g mark.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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