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Slow Cooker Apple Brown Betty **

Slow Cooker Apple Brown Betty

  • Cooking Time:

    up to 4 hours
  • Servings:

    8-10

Ingredients

6 c. cooking apples, peeled and sliced
1 c. fresh bread crumbs (place sliced bread in blender to crumb)
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1/8 tsp. salt
3/4 c. packed brown sugar
1/2 c. butter or margarine, melted
1/4 c. chopped walnuts
vanilla ice cream for serving

National Apple Brown Betty day is celebrated on October 5th each year. This recipe is delicious and so easy to make!

  1. Coat slow cooker with nonstick cooking spray. Place apples in bottom.
  2. Combine bread crumbs, cinnamon, nutmeg, salt, brown sugar, butter and walnuts. Spread over apples.
  3. Cover. Cook on Low 3 to 4 hours or on High 2 hours.
  4. Serve warm with ice cream or whipped topping, also good served cold.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

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Samantha
Samantha
9 years ago

How many servings does this make?

Rachel
Rachel
9 years ago

Does it matter what kind of bread you get?

Ruth Solomon
Ruth Solomon
7 years ago

I didn’t have any ground ginger on hand, but I did have some crystallized ginger. I cut this into small slivers and added it to the apple portion. It added an interesting texture and flavor that were quite delicious.

courtney
7 years ago
Reply to  Ruth Solomon

ground ginger? recipe says ground cinnamon and ground nutmeg

Marlene G.
Marlene G.
7 years ago

Hi There! I’m new to your site. I just want to share that I’m a night worker so I sleep most of the day. I’m glad I found you because crocking is a good way to get a home cooked meal done while I sleep. I tried this recipe and loved it. My mom has decided to add this to our holiday menu. Thanks for all the great recipes. Hope to try more soon.

Angela
Angela
7 years ago

Hi! came across this recipe and would like to try it today, but have no bread crumbs on hand, I do however have some graham cracker crumbs. Do you think it would be okay to substitute the two?

Carolyn
Carolyn
7 years ago

What are cooking apples? Just curious. 🙂

Mark
Mark
7 years ago

I just found the link on Facebook to your site, like what I have seen so far, will have to check out some of these recipes,

Megan
Megan
7 years ago

I supplemented the bread with some Graham crackers and oatmeal. Worked great!

Ev2210
Ev2210
7 years ago

Hi. Would Panko bread crumbs work. Thanks for sharing your recipes.

Rhonda
Rhonda
7 years ago

How much of each ingredient? There is no amounts. Can you email me with them?

Patty
Patty
6 years ago

I have no bread crumbs and no blender. Is there anything that could be substituted? I can’t wait to try this; it looks and sounds delicious.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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