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**Slow Cooker Madras Chicken Healthy

Slow Cooker Madras Chicken Healthy

  • Cooking Time:

    8 hours
  • Servings:

    6

Ingredients

3 onions, chopped
4 garlic cloves
4 apples, peeled and cut into chunks
1/2 tsp. salt
1 - 2 tablespoons curry powder
8-oz. jar mango chutney
3 lbs. boneless skinless chicken thighs

If you like curry dishes will you LOVE Slow Cooker Madras Chicken “Healthy”. As long as you look at the ingredients in the mango chutney you choose (note: high fructose corn syrup and preservatives are in the major brands, so avoid those)!

  1. Combine all ingredients in a 4-5 quart slow cooker.
  2. Cover. Cook on Low for 7-9 hours until chicken is thoroughly cooked and onions are tender.
  3. Stir well and serve over hot cooked couscous or rice, if desired.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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[…] Recipe: Crock Pot Madras Chicken – Healthy Indian […]

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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