Soups
Slow Cooker Corn Chowder
Jenn Bare's slow-cooker soups. About 8-9 hours in the crock, serves 10.
ApplianceSlow Cooker
Cook8-9 hours
Serves10
Written byJenn Bare
Method
Step by step
- 01
Place bacon, potatoes, corn, onions, broth, water, garlic salt, pepper and turmeric in slow cooker.
- 02
Cover. Cook on High for 8 to 9 hours, or until potatoes are tender.
- 03
Stir in milk and cheese. Cover and heat until cheese melts, about 2 to 3 minutes. Serve hot.
Tagged
chowdercornone pot cookingsoup
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →