Mains
Slow Cooker Mexican Chicken
Jenn Bare's slow-cooker mains. About 5 hours in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
Mix all ingredients together and pour into the slow cooker, place frozen chicken breasts into mixture.
- 02
Cover. Cook on High for 5 hours.
- 03
Remove chicken and shred with two forks.
- 04
Return chicken back to the slow cooker and turn off.
- 05
This will blend the flavors of the sauce with the chicken.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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