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**Slow Cooker Cheese Cake

Slow Cooker Cheese Cake

  • Cooking Time:

    2 — 2 1/2 hours
  • Servings:



3 — 8 oz. Pack­ages of Philadel­phia Cream Cheese
3 Eggs
3/4 c. Sug­ar
6 Gra­ham Crack­ers (full pieces), pul­ver­ized into crumbs
3 T. of Stick But­ter, melt­ed


  1. Cream Cheese should be at room tem­per­a­ture.
  2. Place cream cheese in a large bowl.
  3. Add Sug­ar.
  4. Mix until sug­ar and cream cheese are well blend­ed.
  5. Add the 3 eggs one at a time. NOTE: After adding an egg, blend, then add the oth­er etc.
  6. In a sep­a­rate bowl, add gra­ham crack­er crumbs and melt­ed but­ter.
  7. Mix well as this will form your crust.
  8. Choose a pan or small crock type cook­ing pan that will fit in the bot­tom of your crock-pot with room left on the side. You want to be able to pull the pan out with­out too much dif­fi­cul­ty.
  9. Add the gra­ham crack­er crumbs mix­ture to the bot­tom of the pan.
  10. With a spoon, pat the gra­ham crack­ers out until you have a smooth lay­er.
  11. Add the cream cheese mix­ture to the top of the gra­ham crack­ers.
  12. Add 2 to 3 cups water to the bot­tom of the slow cook­er. You need enough to last 2 hours but not too much that it will get in your pan.
  13. Place the cheese­cake pan in the slow cook­er and place the lid of the crock-pot on.
  14. Cov­er. Cook on High for 2 hours to 2 hours and 30 min­utes or until the cen­ter does not have a watery con­sis­ten­cy when you stick a knife into it.
  15. The cheese­cake will begin to crack on the sides.
  16. Let cool for 30 min­utes to 1 hour.
  17. Remove and let set in the refrig­er­a­tor for at least 1 hour.

Serve plain or with your favorite top­ping!

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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[…] Recipe: Crock Pot Cheese Cake […]

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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