Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Cheese Cake

Slow Cooker Cheese Cake

  • Cooking Time:

    2 — 2 1/2 hours
  • Servings:

    8

Ingredients

3 — 8 oz. Pack­ages of Philadel­phia Cream Cheese
3 Eggs
3/4 c. Sug­ar
6 Gra­ham Crack­ers (full pieces), pul­ver­ized into crumbs
3 T. of Stick But­ter, melt­ed

 

  1. Cream Cheese should be at room tem­per­a­ture.
  2. Place cream cheese in a large bowl.
  3. Add Sug­ar.
  4. Mix until sug­ar and cream cheese are well blend­ed.
  5. Add the 3 eggs one at a time. NOTE: After adding an egg, blend, then add the oth­er etc.
  6. In a sep­a­rate bowl, add gra­ham crack­er crumbs and melt­ed but­ter.
  7. Mix well as this will form your crust.
  8. Choose a pan or small crock type cook­ing pan that will fit in the bot­tom of your crock-pot with room left on the side. You want to be able to pull the pan out with­out too much dif­fi­cul­ty.
  9. Add the gra­ham crack­er crumbs mix­ture to the bot­tom of the pan.
  10. With a spoon, pat the gra­ham crack­ers out until you have a smooth lay­er.
  11. Add the cream cheese mix­ture to the top of the gra­ham crack­ers.
  12. Add 2 to 3 cups water to the bot­tom of the slow cook­er. You need enough to last 2 hours but not too much that it will get in your pan.
  13. Place the cheese­cake pan in the slow cook­er and place the lid of the crock-pot on.
  14. Cov­er. Cook on High for 2 hours to 2 hours and 30 min­utes or until the cen­ter does not have a watery con­sis­ten­cy when you stick a knife into it.
  15. The cheese­cake will begin to crack on the sides.
  16. Let cool for 30 min­utes to 1 hour.
  17. Remove and let set in the refrig­er­a­tor for at least 1 hour.

Serve plain or with your favorite top­ping!

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

1
Leave a Reply

avatar
1 Comment threads
0 Thread replies
0 Followers
 
Most reacted comment
Hottest comment thread
0 Comment authors
Crock Pot Cheese Cake | What2Cook Recent comment authors
  Subscribe  
newest oldest most voted
Notify of
trackback

[…] Recipe: Crock Pot Cheese Cake […]

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cook­er recipes, tips & tricks right to your inbox!
PLUS be the first to know about my give­aways and con­tests!

  • This field is for val­i­da­tion pur­pos­es and should be left unchanged.
Top
Share
Tweet
Pin
+1
0 Shares