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Slow Cooker Ribs, Roast or Loin with Soda

  • Cooking Time:

    10 hours on Low or 5–6 hours on High
  • Servings:



3 lbs. Ribs, Roast or Loin
12 oz. Soda
16 oz. BBQ Sauce
1 onion, white
Salt to Taste — option­al
Pep­per to Taste — option­al

Brynne K. M. shared a fam­i­ly favorite recipe with all of us! Brynne says you can use this recipe with ribs, roast or a loin. A great big Thank You to Brynne!

  1. Pour (Coke, Root Beer, Dr. Pep­per, Diet Coke or what­ev­er you want)(your choice) over the meat in the slow cook­er.
  2. Salt and pep­per, Brynne uses more pep­per and very lit­tle salt, if any!
  3. Cov­er. Cook on High for 5 hours. Drain the juices off after the 5 hour cook­ing time.
  4. Pour on your favorite bbq sauce. (A fam­i­ly favorite is Sweet Baby Ray’s!)
  5. Chop up some white onions and throw them in after you add the bbq sauce.
  6. Cov­er. Cook on High for anoth­er hour or so then turn to low until it is time to eat.
  7. You can cook this on Low for 10 hours while you are out or at work.

Note: Brynne has made this many times at her house!

Hap­py Crock­ing!

Pro­vid­ed by Brynne K. M. via Face­book

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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I made this exact­ly as writ­ten (with ribs), and it was a hit! Boyfriend says he wants it at least once a week from now on LOL The meat fell right off the bone and the fla­vor was deli­cious.


If I was to cook this on low all day while I am at work, do I still drain when I get home, add bbq sauce and onion, and then cook anoth­er hour? Or is there a way to have it all ready and wait­ing when I get home?

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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