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Slow Cooker Chicken Tenders, Pasta and Smoked Gouda

  • Cooking Time:

    5-6 hours
  • Servings:

    4

Ingredients

1-1/2 lb. chicken tenders (boneless)
2 zucchini (halved and sliced 1/8-inch thick)
1 oz. chicken (flavored gravy mix)
2 T. water
salt (taste)
pepper (taste)
1 pinch ground nutmeg (fresh)
8 oz. smoked gouda (cheese grated)
2 T. evaporated milk (light cream)
1 tomato, chopped
4 c. macaroni (cooked, small shell pasta)


  1. Cut chicken tenders into 1-inch cubes; place in slow cooker.
  2. Add zucchini, gravy mix, water, and seasoning.
  3. Cover. Cook on Low for 5 to 6 hours.
  4. During the last 20 minutes, add smoked gouda cheese, milk or cream, and chopped tomato to the slow cooker, or while the macaroni is cooking.
  5. Prepare macaroni/pasta according to package directions
  6. .

  7. Stir in hot cooked macaroni or small shell pasta of your choice.

Serve!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Jill

not big zuchini lovers any suggestions on what else I could use in this recipe

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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