A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Sides

Slow Cooker Black Bean Chicken

Jenn Bare's slow-cooker sides. About 6-7 hours in the crock, serves 8.

ApplianceSlow Cooker
Cook6-7 hours
Serves8
Jenn BareWritten byJenn Bare
Slow Cooker Black Bean Chicken

Method

Step by step

  1. 01

    Place 4-5 frozen chicken breasts in the bottom of the slow cooker.

  2. 02

    Combine 1 can black bean or half a bag cooked black beans, jar of any salsa, frozen or canned corn.

  3. 03

    Cover. Cook on High for 4 hrs. or on Low for 6-7 hours.

  4. 04

    Add a 8 oz. package of cream cheese during the last half hour and place on top to melt then stir in and enjoy!!

Tagged

black beanschickenmexicanone pot cookingrice

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

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