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*** Slow Cooker breakfast bread pudding

Slow Cooker Breakfast Bread Pudding

  • Cooking Time:

    6 hours on Low
  • Servings:

    4–6

Ingredients

Day-old French Bread, cubed (about 5 c.)
3 large Granny Smith apples, peel and chopped
1 tsp. ground cin­na­mon
1/2 tsp. ground all­spice
1/4 c. brown sug­ar, packed
1/4 tsp. salt
2 C. milk
1/4 c. Water
1/4 c. Pure Maple syrup
12 oz. Sausage, cooked and crum­bled

Slow Cook­er Break­fast Bread Pud­ding is a deli­cious way to use up that left­over french bread from din­ner! This break­fast is good all year around — not just for the Hol­i­days!

  1. Grease the inside of a 4 quart slow cook­er.
  2. Press half of the bread cubes into the bot­tom of the slow cook­er.
  3. Com­bine the apples, cin­na­mon, all­spice, brown sug­ar and salt in a mix­ing bowl.
  4. Next add the milk, water, and maple syrup to the bowl and mix well.
  5. Pour half of the apple mix­ture over the bread in the slow cook­er.
  6. Gen­tly press down on the apples to ensure the liq­uid is absorbed by the bread.
  7. Spread half of the sausage over the apple mix­ture, fol­lowed by the remain­ing bread.
  8. Top the bread with the remain­ing sausage, fol­lowed by the remain­ing apple mix­ture.
  9. Again, gen­tly press on the apple to ensure the liq­uid is absorbed by the bread.
  10. Cov­er. Cook on Low for 6 hours.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Breakfast Bread Pudding - Nutrition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Faith Warmheart
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DEFINITELY gonna have to try this! Sounds del­ish!

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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