Desserts
Slow Cooker Peanut Brittle Candy (Not Brittle)
If you like peanut brittle, you will be amazed when you make Slow Cooker Peanut Brittle. This unique candy offers a fantastic flavor and texture that’s not your typical brittle.
Written byJenn Bare
Method
Step by step
- 01
Place the butter into the slow cooker.
- 02
Pour the sugar and the corn syrup over the butter. Add vanilla.
- 03
Cover. Cook for 1 hour on High.
- 04
Stir well and mix in the baking soda.
- 05
Cover. Cook on high for another 30 minutes.
- 06
Stir in peanuts.
- 07
Cover. Cook again for another 15-30 minutes, or until the sugar mixture is brown and looks more like the color of peanut brittle.
- 08
Line two large baking trays with parchment paper.
- 09
Use oven mitts and pour half of the mixture onto each tray. Spread out with a buttered spatula.
- 10
Let cool for one hour, then cut into pieces. Store in an airtight container.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →