Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Peanut Brittle

Slow Cooker Peanut Brittle Candy (Not Brittle)

  • Cooking Time:

    1 — 1 1/2 hours
  • Servings:

    3 pounds


3 c. sug­ar
1 c. corn syrup, light
4 c. raw, blanched peanuts
1/2 c. salt­ed but­ter, cut into pieces
2 tsp. vanil­la extract
2 tsp. bak­ing soda
parch­ment paper

If you like peanut brit­tle, you will be amazed when you make Slow Cook­er Peanut Brit­tle.

  1. Place the but­ter into the slow cook­er.
  2. Pour the sug­ar and the corn syrup over the but­ter. Add vanil­la.
  3. Cov­er. Cook for 1 hour on High.
  4. Stir well and mix in the bak­ing soda.
  5. Cov­er. Cook on high for anoth­er 30 min­utes.
  6. Stir in peanuts.
  7. Cov­er. Cook again for anoth­er 15–30 min­utes, or until the sug­ar mix­ture is brown and looks more like the col­or of peanut brit­tle.
  8. Line two large bak­ing trays with parch­ment paper.
  9. Use oven mitts and pour half of the mix­ture onto each tray. Spread out with a but­tered spat­u­la.
  10. Let cool for one hour, then cut into pieces.  Store in an air­tight con­tain­er.

You will love the fla­vor, and the tex­ture, as it is not brit­tle like oth­er peanut brit­tle!

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Crock Pot Peanut Brittle Candy - Nutrition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

Leave a Reply

1 Comment threads
0 Thread replies
Most reacted comment
Hottest comment thread
1 Comment authors
Kim Abbott Recent comment authors
newest oldest most voted
Notify of
Kim Abbott
Kim Abbott

I recent­ly made this recipe from the cook­book Slow Cook­er Hol­i­day Clas­sics get crocked Spe­cial Edi­tion Oct/No 2015. This was the FIRST recipe I tried and may well be the last. The kick­er is the last sen­tence under the recipe direc­tions here that is not in the book “You will love the tex­ture as it is not brit­tle”. I NEVER would have made this recipe from the book had this been stat­ed. When a recipe is list­ed as peanut brit­tle there should be no con­fu­sion. Your recipe is NOT brit­tle — why cat­e­go­rize it that way? I have a fan­tas­tic… Read more »

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cook­er recipes, tips & tricks right to your inbox!
PLUS be the first to know about my give­aways and con­tests!

  • This field is for val­i­da­tion pur­pos­es and should be left unchanged.