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Crock Pot Barbecue Pork Sandwich

Slow Cooker Barbecue Pork for Sandwiches

  • Cooking Time:

    4 1/2 hours
  • Servings:

    8

Ingredients

14 oz. beef broth
3 lbs. pork, boneless ribs
18 oz. barbecue sauce - sauce of your choice



There are so many recipes for sandwiches, but the Slow Cooker Barbecue Pork for Sandwiches is delicious and so EASY!

  1. Place beef broth into slow cooker, and add boneless pork ribs.
  2. Cover. Cook on High for 4 hours, or until meat shreds easily.
  3. Remove meat, and shred with two forks.
  4. Preheat oven to 350 degrees F (175 degrees C). Put the shredded pork to a Dutch oven or iron skillet, and stir in barbecue sauce.
  5. Bake in the preheated oven for 30 minutes, or until heated through.

Serve on a warm bun!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Barbeque Pork for Sandwiches

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Dyan Toogood
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Dyan Toogood

Hi do u disguard broth after the meat has cooked in it or add it to BBq sauce? Thanks!

Roxanne
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Roxanne

Will this work with a pork tenderloin?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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