Sides
Slow Cooker Irish Potatoes
Slow Cooker Irish Potatoes are so good, and great to make and serve for potlucks and family gatherings!
Written byJenn Bare
Method
Step by step
- 01
In a 6-quart slow cooker, place the cut potatoes and water into the crock. (Only potatoes and water!).
- 02
Cover. Cook on Low for 5 to 6 hours or until the potatoes are fork tender.
- 03
Drain the liquid leaving the potatoes in the crock.
- 04
Toss potatoes with melted butter, lemon juice, sliced green onion, and all seasoning.
- 05
Make sure the slow cooker is on warm setting and serve right out of the crock. If you don’t have a warm setting on your slow cooker, be careful not to burn the potatoes by leaving them on Low!
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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