Sides
Slow Cooker Carrots and Potatoes with Chicken
Jenn Bare's slow-cooker sides. About 3 1/2 hours in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
In a 6 quart slow cooker, place onion coated with cooking spray; top with carrots and potatoes.
- 02
Mix broth, wine, thyme and garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper and pour over vegetables.
- 03
Combine paprika, remaining 1/4 teaspoon salt, and remaining 1/4 teaspoon pepper; rub over chicken.
- 04
In a nonstick skillet, add oil, swirl to coat and place over medium-high heat.
- 05
Add chicken to skillet, and cook for 3 minutes on each side or until browned.
- 06
Arrange chicken on top of vegetables in the slow cooker.
- 07
Cover. Cook on Low for 3 1/2 hours or until chicken is done and vegetables are tender.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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