Sides
Slow Cooker Spaghetti Squash
Jenn Bare's slow-cooker sides. About 2 1/2 hours in the crock, serves 4-5.
Written byJenn Bare
Method
Step by step
- 01
Place whole spaghetti squash in the slow cooker with the water.
- 02
Cover. Cook on High for 2 1/2 hours. Note: Carefully remove squash from the slow cooker (you can use a kitchen towel) and slice in half, lengthwise.
- 03
Allow to cool slightly before removing seeds. With fork , starting from the outside of squash, scrape out “spaghetti”.
- 04
In a small bowl, add “squash spaghetti”, butter, salt and pepper to taste.
Tagged
Originally published on getcrocked.com.
Adapt this recipe
Cook it in a different appliance
This recipe is written for a Slow Cooker. Pick another appliance and we'll re-time and re-write the method for you.
Reader ratings
No ratings yet
About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →