A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Soups

Slow Cooker Paleo Crab & Corn Chowder

Jenn Bare's slow-cooker soups. About 8 hours in the crock, serves 8.

ApplianceSlow Cooker
Cook8 hours
Serves8
Jenn BareWritten byJenn Bare
Slow Cooker Paleo Crab & Corn Chowder

Method

Step by step

  1. 01

    Melt butter in skillet over medium heat.  Saute onions until they are translucent, then scrape onions and butter into crock.

  2. 02

    Add all other ingredients to crock, EXCEPT coconut milk and (optional) avocado.

  3. 03

    Cover. Crock on Low for 8 hours.

  4. 04

    After 8 hours, add coconut milk, stir well, and remove crock insert from base.

  5. 05

    If you desire a smooth, pureed soup, use a stick blender to puree soup lightly while in crock, or remove 1/2 of soup from crock and blend in blender until smooth, then add back to the crock and mix well.

Tagged

chowdercorncrabsoup

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →