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**Slow Cooker Peppermint Mocha

Slow Cooker Peppermint Mochas

  • Cooking Time:

    2 hours
  • Servings:

    6 cups

Ingredients

3 c. STRONG brewed coffee
3 c. Whole Milk
4 Envelopes of Peppermint Hot Cocoa Mix (like Starbucks)

If you want to serve something simple and delicious during the holidays, you must make Slow Cooker Peppermint Mochas, with or without Liqueur.

  1. Pour coffee into a large slow cooker
  2. One by one, whisk in the envelopes of hot cocoa until completely dissolved.
  3. Add 3 cups of milk and whisk well.
  4. Cover and Cook on Low for 2-3 hours or until very warm.
  5. Serve in individual mugs and top with whipped cream & crushed candy canes.

Note: Make this an adult beverage by adding peppermint schnapps!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Slow Cooker Peppermint Mochas

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Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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