Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
**Slow Cooker Mexican Corn Dip

Slow Cooker Mexican Corn Dip

  • Cooking Time:

    2 hours
  • Servings:

    8–10

Ingredients

16 oz. Cream Cheese, soft­ened
1/2 c. But­ter, soft­ened
10 oz. White Corn, frozen
10 oz. Yel­low Corn, frozen
15.25 oz. Can of Creamed Corn
2, 10oz. Cans of Ro-Tel Toma­toes with chiles
1 T. Chili Pow­der


Slow Cook­er Mex­i­can Corn Dip has a won­der­ful blend of fla­vors, and will always be a hit with fam­i­ly and guests!

  1. Com­bine all ingre­di­ents in a 4-Quart Slow Cook­er.
  2. Cov­er and cook on LOW for 2 hours, stir­ring every 30 min­utes.

Serve with your favorite tor­tilla chips.

Hap­py Crock­ing!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Defin­i­tive Guide to Slow Cook­ing”

XOXO,

Jenn

Slow Cooker Mexican Corn Dip

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

4
Leave a Reply

avatar
3 Comment threads
1 Thread replies
0 Followers
 
Most reacted comment
Hottest comment thread
3 Comment authors
Brian HGet Crocked – 12 Holiday Dips for the Slow CookerCrock Pot GirlSJ Recent comment authors
  Subscribe  
newest oldest most voted
Notify of
SJ
Guest
SJ

What size crock would be best for this?

trackback

[…] Slow Cook­er Mex­i­can Corn Dip […]

Brian H
Guest
Brian H

Make some­thing very sim­i­lar to this often. But I don’t use any but­ter and use plen­ty of gar­lic pow­der. Also I nor­mal­ly add extra green chilies or/and jalapeños

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cook­er recipes, tips & tricks right to your inbox!
PLUS be the first to know about my give­aways and con­tests!

  • This field is for val­i­da­tion pur­pos­es and should be left unchanged.
Top
Share
Tweet
Pin
+1
0 Shares