Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
Pineapple Chicken

Slow Cooker Pineapple BBQ Chicken

  • Cooking Time:

    6 hours
  • Servings:

    6

Ingredients

12 oz. can lemon-lime soda
16 oz. BBQ Sauce
4 boneless skinless chicken breasts
8 oz. can pineapple chunks, drained
2 c. cooked white rice



Slow Cooker Pineapple BBQ Chicken has the unique flavor of the pineapple and the BBQ sauce that compliments any chicken! Delicious!

  1. Place chicken breasts on bottom of crock.
  2. Whisk sprite and BBQ sauce together and pour over chicken.
  3. Cover and crock on LOW 3 hours.
  4. When above crocking is done, add pineapple chunks.
  5. Cover and crock an additional 3 hours on LOW.
  6. Shred chicken, if desired.

Serve over rice.

NOTE:  Add a tablespoon or so of cornstarch dissolved in some warm water until smooth to the sauce in crock to thicken, and serve over the chicken and rice.

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

Pineapple BBQ Chicken

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

27
Leave a Reply

avatar
16 Comment threads
11 Thread replies
0 Followers
 
Most reacted comment
Hottest comment thread
15 Comment authors
Crock Pot GirlArielleJenHeather K.Ronitta Recent comment authors
  Subscribe  
newest oldest most voted
Notify of
Shaeleen Clark
Guest

If you don’t have sprite or lemon-lime soda, could you substitute anything else? This sounds delicious but happen to not keep soda in the house. I would need a different option as I don’t drink or buy soda due to my diabetes. Thanks 🙂

Angela
Guest
Angela

Is this nutritional info for the whole recipe? It seems high for just one serving. Thanks!

Nathalie D.
Guest
Nathalie D.

Hi, I really love you and your recipes, thank you !!! I want to know if I can take chicken with bones for these recipes ? 🙂 Or pork chops ? Thanks…

CHERYL H
Guest
CHERYL H

I added cayenne pepper and red pepper flakes to the sauce. When I added the pineapple I sliced the chicken into strips and added slices of red and green peppers, served over rice…..loved the sweet/hot with fruit and veggies!

Lori O
Guest
Lori O

This looks amazing! I have it in the crockpot right now! Do you know if I could freeze a portion of this and reheat it at a later date? Also — I’m thinking of adding red pepper slices to this. Any thoughts on that? add them at the same time as the pineapple?

Thanks so much! I’m so thrilled to have found you!

Lori O

Stacy
Guest
Stacy

I need to triple the recipe. Will that change the cooking time?

Thanks!

Lisl Hewitt
Guest
Lisl Hewitt

So yummy!

angela
Guest
angela

Has anyone tried this with a pork loin?

Amy Sims
Guest
Amy Sims

Hello, I was wondering when you add in the cornstarch and if you have too? Thanks!!
Amy

Melissa
Guest
Melissa

Can I leave this in the slow cooker on high for about 3-4 hours? I don’t have as much time today but really want to try it out for dinner.

Jen
Guest
Jen

It doesn’t say weather the pineapple chunks are strained or you use the chunks AND juice… I’m thinking it calls for strained, but please correct me if I’m wrong 🙂 I don’t want it to be too thin. Either way, looking very forward to making this over the weekend!

Jen
Guest
Jen

Oh my goodness, sorry! I didn’t look to the right! Thank you!!

Ronitta
Guest
Ronitta

I used boneless, skinless chicken tenders, diet sprite and fresh pineapple chunks which I added at the same time as the rest of the ingredients as I would not be home to add them after 3 hours. The receipe turned out great!! I did add a bit of cornstarch to thicken it. My husband loved it as did I! Thanks so much!

Heather K.
Guest
Heather K.

Served this Christmas Eve over rice and everyone loved it! We live in Texas so will eat BBQ any time of year (:

Jen
Guest
Jen

Made this tonight for myself and very picky boyfriend… he loved it! 🙂 Has anyone frozen leftovers if this, and if so, any specific recommendations? Thank you!

Arielle
Guest
Arielle

This is cooking now, does anyone know if I could use anything else other than cornstarch to thicken the sauce up?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cooker recipes, tips & tricks right to your inbox!
PLUS be the first to know about my giveaways and contests!

  • This field is for validation purposes and should be left unchanged.
Share
Tweet
Pin
+1
0 Shares