Mains
Slow Cooker Pizza Pasta
Jenn Bare's slow-cooker mains. About 3 hours on Low in the crock, serves 6-8.
Written byJenn Bare
Method
Step by step
- 01
Grease a 6-Quart slow cooker with olive oil.
- 02
Heat a skillet over medium-high heat and brown ground beef and sweet Italian sausage. Drain excess fat.
- 03
Return meat to pan, add green pepper and garlic and saute with meat for a minute or two longer.
- 04
Place all of these ingredients in a 6-Quart slow cooker.
- 05
Rinse pasta (do not cook) and place in the slow cooker with meat mixture.
- 06
Stir then add tomato paste and water over noodle mix. Note: For best results, when stirring ensure all the pasta is covered with liquid.
- 07
Top with shredded cheese and pepperonis.
- 08
Cover slow cooker with a paper towel and top with the lid. Cook on LOW for 3 hours.
- 09
Top with diced black olives, artichoke hearts, or extra cheese, if desired
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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