Cooking Time:6-8 hours
Ingredients5 lb. Bone-In Fresh Ham or Bone-Out if you prefer
1/3 c. apple cider
1/4 c. brown sugar
1 T. honey
1 T. Dijon mustard
1/8 tsp. black pepper
1/2 tsp. cinnamon
Our family really loves a nice ham dinner come Holiday time. The best part? It’s easy, and everyone enjoys this flavorful, moist, and simple dish! Try Slow Cooker Honey Mustard Ham this Holiday!
- Place ham in large slow cooker and pour apple cider over top.
- In a small bowl, combine brown sugar, honey, mustard, pepper and cinnamon; mix well.
- Rub mixture all over the ham.
- Cover and cook on LOW 6-8 hours.
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Does this recipe use a precooked ham or an uncooked ham?
I would also like to know this. I have a “ready to cook” ham. Can I cook it this way? 6-8 hours?
Yes you can Luanne! You just want to make sure your ham fits in your slow cooker and the lid fits tight, as this is key in crocking a delicious ham. Enjoy and Happy Crocking!
Would it make or break the ham if I left out the cinnamon?
Jessica, I personally like the cinnamon, but I don’t believe it would break the recipe, especially since it is a very small amount! Hope this helps, and Happy Crocking!
Hi Jessica I maed this and wasn’t keen on the flavour of the cinnamon, but the ham was so juicy and tender I am going to try it again but leave the cinnamon out, I’ll let you know how it goes!
Can you use a spiral sliced pre-cooked ham or should it be raw?
Sandi, you can use a spiral pre-cooked ham, it will be delicious! Happy Crocking!
Thank you! Love your site!