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Slow Cooker Paleo Honey Apple Chicken * *

Slow Cooker Paleo Honey Apple Chicken

  • Cooking Time:

    8-10 hours
  • Servings:

    6-8

Ingredients

2 lb. chicken, breasts, boneless, skinless
1 onion, sliced
2 apples, cored and sliced
2/3 c. chicken broth
1 T. raw honey
2 T. freshly grated ginger (or 1 tsp. dry)
1 tsp. cinnamon
1 tsp. sea salt
1/2 tsp. paprika
1/2 tsp. pepper
2 garlic cloves, smashed
1 bay leaf

Get­ting tired of mak­ing the same chick­en recipes over and over?  Well try this recipe for Slow Cook­er Paleo Hon­ey Apple Chick­en at your next meal, sur­prise your­self and your fam­i­ly with these sweet and savory fla­vors.

  1. Add broth to bot­tom of crock.
  2. Next place onions over broth and then place chick­en breasts on top of onions.
  3. Top chick­en with apples and then sprin­kle all of the spices over apples.  Pour in hon­ey and top chick­en with bay leaf.
  4. Cov­er and crock on LOW 8–10 hours.
  5. Shred chick­en if desired pri­or to serv­ing and serve with roast­ed sweet pota­toes.

NOTE:  This dish can be served over rice if non-Paleo.
Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

Chicken

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Amber
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Amber

Looks yum­my! Do I have to defrost chick­en first?

Matt
Guest
Matt

Hel­lo Amber,
I put the frozen chick­en in the crock­pot and 9.5 hours lat­er they were ful­ly cooked.

Amber
Guest
Amber

Thanks, Matt!

Cinde James
Guest
Cinde James

Sounds deli­cious! And all “real” food too! Will try this one soon.

Diane
Guest
Diane

I wish I saw this yes­ter­day before I cooked my chick­en thighs in a recipe I kind of made up by com­bin­ing sev­er­al recipes togeth­er. I could have used up the apples in my fridge. It sounds deli­cious. Will try it soon.

Mandy
Guest
Mandy

I won­der if this would be good with pork chops?

Kara
Guest
Kara

My chick­en is always so dry in the crock­pot. Any sug­ges­tions?.…

Marzena
Guest
Marzena

Yum­my! Can’t wait to make this. Thank you for all the great recip­ies!

Jen
Guest
Jen

I have want­ed to make this all week and just put it in the crock­pot now. (.…life with an infant..lol) Do you think it will come out poor­ly if I only put it in for 6 hours? Should I cook on high instead?

Frances
Guest
Frances

Want to try this for Sun­day lunch tomor­row. Do the apples cook to pieces?

Christina
Guest
Christina

I used 4 chick­en breasts…is that about right? Do you know how many weight watch­ers points this would be?

Tara
Guest
Tara

This sounds deli­cious!! What type of apples do you sug­gest using?

Cathy
Guest
Cathy

Can it be made with­out the onions? Or would that ruin it, do you think?

PAM
Guest
PAM

Yes, what type of apples would you sug­gest. I want to make it this week­end

Cathy
Guest
Cathy

Thanks for respond­ing about the onion. But I’m confused…the recipe says 1 onion, sliced, not 1 T. Is it a typo? 1 onion seems like a lot, con­sid­er­ing what you replied. (By the way, is 1 T one table­spoon?) Thanks again!

Melissa
Guest
Melissa

Sor­ry if I am miss­ing the answer to this: how many serv­ings is the recipe sup­posed to make?

Melissa
Guest
Melissa

And­ddd I just saw the answer at the top of the page 😉 (6 to 8)

Erica
Guest
Erica

I made this over the week­end. It’s amaz­ing!!!! I paired it with brown rice. Deli­cious!!!!!

Ronitta
Guest
Ronitta

This may be sil­ly ques­tion, do you also peel apples or leave skins on? Get­ting ready for crock­pot tomor­row. Thanks!

Donna
Guest
Donna

It’s in the crock­pot right now. It smells awe­some. Can’t wait to try it. I added some addi­tion­al water — it seemed dry on top of the apples. Any­one else have this prob­lem???

Liddy
Guest
Liddy

Do y’all use green or red apples?

Denise
Guest
Denise

You men­tion to cook on Low 8–10 hours. I have an auto shift on my crock (old­er crock) if I use that set­ting how long should I cook it for. Any sug­ges­tions??

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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