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Slow Cooker Moroccan Chicken

Slow Cooker Moroccan Chicken

  • Cooking Time:

    8 hours on Low, or 4 hours on High
  • Servings:



7 to 8 chicken thighs, boneless, skinless
1 c. chickpeas, rinsed, canned
1/3 c. apricots, dried. sliced
1/3 c. raisins
1/2 c. chicken broth, low-sodium
1 tsp. olive oil, extra virgin
1 tsp. ginger, fresh, grated
1/2 tsp. salt
1/2 tsp. ground cinnamon
1/4 teaspoon ground coriander
1/4 tsp. pepper

This dish is super tasty and may use a few ingre­di­ents you nor­mal­ly don’t cook with.  It’s okay — live a lit­tle and make this deli­cious Slow Cook­er Moroc­can Chick­en!  Serve it over cous­cous or rice and enjoy all the fla­vors of this deli­cious dish.

Note: I opt­ed for chick­en breasts (pic­tured) as my fam­i­ly doesn’t care for dark meat.  How­ev­er, this dish is much bet­ter when cooked with chick­en thighs.  They will be juicy and ten­der after slow cook­ing.  Be very care­ful when mak­ing this recipe with chick­en breasts so that they don’t dry out.  Leave the lid on dur­ing the entire cook­ing process!

  1. Com­bine chick­en thighs, chick­peas, apri­cots, raisins, chick­en broth, gin­ger, olive oil, salt, corian­der, cin­na­mon, and pep­per in your slow cook­er.
  2. Stir ingre­di­ents to com­bine.
  3. Cov­er. Cook for 8 hours on Low or for 4 hours on High.

Deli­cious when served over cous­cous or rice and if desired gar­nish with pine nuts or nuts of your choice and/or cilantro.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!



Slow Cooker Moroccan Chicken - Nutrition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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SJ Kenney
SJ Kenney

This was good. The only thing I added was wal­nuts towards the end.

Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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