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**Slow Cooker Cheesy Meatloaf

Slow Cooker Cheesy Turkey Meatloaf

  • Cooking Time:

    6-8 hours on Low, 3-4 hours on High
  • Servings:

    8

Ingredients

2 lb. ground turkey
1 c. milk
1 c. Italian seasoned bread crumbs
1/2 c. onion, chopped
2 eggs
1/2 tsp. salt
1/4 tsp. pepper
3/4 lb. cheese, Colby, cut into 1/2-inch cubes
1/2 c. ketchup (optional)

I have so many good meat­loaf recipes, and I am sure you will agree it is a great meal to serve fam­i­ly and guests. This one is no dif­fer­ent! Enjoy!

  1. In a bowl, mix turkey, milk, bread crumbs, onion, and eggs by hand. Sea­son with salt and pep­per.
  2. Fold the cheese cubes into the mix­ture.
  3. Form mix­ture into a loaf, and trans­fer to a slow cook­er, and top with ketchup.
  4. Cov­er. Cook on Low for 6–8 hours or on High for 3–4 hours. Inter­nal tem­per­a­ture of Meat­loaf will be 180 degrees F (85 degrees C).

Option­al: You can also make this with ground beef or ground pork!

NOTE: I have used shred­ded cheese in this recipe before as I had it left­over from anoth­er recipe, and although it was good, I pre­fer the cheese in cubes, hope this helps!

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

**Slow Cooker Cheesy Turkey Meatloaf Nutrition

 

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Jackie
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Jackie

Does it mat­ter what size crock­pot you use?

Carrie
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Carrie

love the nutri­tion info but I can nev­er tell how many serv­ings you are bas­ing it on?

Christine
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Christine

Just FYI — you have onions in the ingre­di­ents list but don’t men­tion them in the instruc­tions. I did just mix them in with the meat and oth­er ingre­di­ents but thought you might want to edit that in.
I have this in the crock­pot now for din­ner!
Love your site!

Allison Steffins
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Allison Steffins

I wan­na make this with only one pound of ground turkey meat, how should I edit the reciepe ?

Merilee
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Merilee

I use Ground Turkey but also use Turkey Ital­ian sausage out of the cas­ing too. I use hot but you can use mild if it is your pref­er­ence. I flat­ten it on a cook­ie sheet lined with wax paper and spread the cheese over it and roll it like a jel­ly roll. I have even filled with cheese and spinach.

Sarah
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Sarah

Do you have to put onions in??

Diane
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Diane

Any­one try this with ground beef instead of ground turkey?

Donna
Guest
Donna

Mak­ing my first-time turkey meat­loaf in crock pot right now. Only addi­tion I added was gar­lic pow­der. Hop­ing it turns out great!

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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