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**Slow Cooker Chicken Tettrazzini

Slow Cooker Chicken Tetrazzini

  • Cooking Time:

    5 - 6 hours on Low
  • Servings:

    8

Ingredients

2 lb. Boneless, Skinless Chicken Breasts or Thighs, cut into 1-inch pieces
9 oz. Canned Sliced Mushrooms, drained
16 oz. Alfredo pasta sauce
1/4 c. Chicken Broth
2 T. Dry Sherry or White Wine
1/2 Red Pepper, Seeded & Chopped
1/4 tsp. Dried Parsley
1/4 tsp. Ground Nutmeg
Salt & Pepper to taste
1 Pkg. Spaghetti
2/3 c. Grated Parmesan Cheese
2 Green Onions, thinly sliced with tops


Grow­ing up my hus­bands Grand­moth­er made Slow Cook­er Chick­en Tetrazz­i­ni every time they went on vaca­tion to the lake. A great mem­o­ry of his sum­mer vaca­tion and his Grand­moth­er.

  1. Com­bine chick­en and mush­rooms in a 3–1/2 — 4 quart slow cook­er.
  2. Stir togeth­er pas­ta sauce, broth, sher­ry (if desired), nut­meg, pars­ley, red pep­per, and pep­per in a sep­a­rate bowl. Pour over mix­ture in crock.
  3. Cov­er. Cook on Low for 5 to 6 hours or on High for 2 1/2 to 3 hours. Fol­low direc­tions on the pack­age of spaghet­ti; drain.
  4. Stir cheese into chick­en mix­ture.
  5. Serve over hot cooked spaghet­ti.

Sprin­kle each serv­ing with green onion and also deli­cious with a loaf of warm bread.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

*8 slices of bread includ­ed in nutri­tion facts:

Slow Cooker Chicken Tettrazzini

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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MrsD1017
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MrsD1017

In the direc­tions under #2, it says to mix in pars­ley but there is no pars­ley in the ingre­di­ent list. How much pars­ley should I add?

Kristine
Guest
Kristine

Can you rec­om­mend a jar brand(s) of alfre­do that you like?

Andi
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Andi

I only have a 6qt. crock­pot. Would it be okay in there at all the same times and with the same ingre­di­ents? I don’t have enough stuff on hand to dou­ble. Thanks!

Amber
Guest
Amber

How many serv­ings does this make?

meg
Guest
meg

Add the chick­en raw or cooked?

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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