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Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
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**Slow Cooker Spicy Chicken Drummies

Slow Cooker Spicy Chicken Drummies

  • Cooking Time:

    4–5 hours
  • Servings:

    8

Ingredients

2 lb. chick­en drum­mies, thawed if frozen
1/2 c. chili sauce
3 T. hon­ey
1 T. Worces­ter­shire sauce
1/4 tsp. cayenne pep­per
3 drops hot pep­per sauce
3 gar­lic cloves, minced
1 jalapeno pep­per, seed­ed and minced

Slow Cook­er Spicy Chick­en Drum­mies are spicy lit­tle bites of chick­en and they are the per­fect appe­tiz­er for a hol­i­day gath­er­ing with friends and fam­i­ly.

  1. Pat the chick­en drum­mies dry with a paper tow­el and place on broil­er pan.
  2. Broil 5–6 inch­es from the heat for 8–10 min­utes, turn­ing often, until chick­en is browned.
  3. Place in 3–4 quart slow cook­er.
  4. Mix remain­ing ingre­di­ents in a small bowl and pour over drum­mies.
  5. Cov­er. Cook on Low for 4–5 hours.

Great to serve on warm from the slow cook­er.

Hap­py Crock­ing!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Defin­i­tive Guide to Slow Cook­ing”

XOXO,

Jenn

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Meet Jenn Bare

Jenn is the founder of Get­Crocked, the #1 resource for slow cook­ing with over 1.5 mil­lion online fol­low­ers. She inno­vates recipes dai­ly with her favorite tool in the kitchen, the Crock-Pot® slow cook­er.

She innovates recipes daily…

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a week­ly “Mom Mon­day” seg­ment on ABC-15 in Phoenix.

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