Mains
Slow Cooker Chicken Lo Mein
Jenn Bare's slow-cooker mains. About 4-6 hours in the crock, serves 6.
Written byJenn Bare
Method
Step by step
- 01
Melt butter in skillet until sizzling; add chicken pieces. Brown over medium-high heat, stirring occasionally, until chicken is browned (5 to 7 minutes).
- 02
Place in slow cooker. Add stir-fry seasoning sauce, water chestnuts and onion.
- 03
Cover. Cook for 4 to 6 hours on Low.
- 04
Increase heat to High 30 minutes before serving. Add stir-fry vegetables; stir.
- 05
Cover. Cook for the additional 30 minutes, or until vegetables are crisply tender.
- 06
Optional: Stir in cashews just before serving, if desired.
- 07
Meanwhile, cook lo mein noodles according to package directions.
Tagged
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
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