Soups
Slow Cooker Asian Beef and Noodles with Kung Pao Flavoring
Jenn Bare's slow-cooker soups. About 9-10 hours on Low in the crock, serves 4-6.
ApplianceSlow Cooker
Cook9-10 hours on Low
Serves4-6
Written byJenn Bare
Method
Step by step
- 01
Mix everything EXCEPT ramen noodles in the slow cooker.
- 02
Cover. Cook on Low for 9-10 hours.
- 03
Break ramen noodles into pieces (do not use seasoning packet)
- 04
Add and mix noodles in crock for the last 30 minutes of cooking!
Tagged
asianbeefnoodlesone pot cookingsaucesoupvegetable
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →