Mains
Slow Cooker Mint Butter Wafers
Jenn Bare's slow-cooker mains. About 30 minutes in the crock, serves 5 dozen.
ApplianceSlow Cooker
Cook30 minutes
Serves5 dozen
Written byJenn Bare
Method
Step by step
- 01
Melt butter and milk together in a covered crock on high. Stirring frequently! Approximately 20 – 30 minutes.
- 02
Stir in frosting and cook 1-2 minutes more.
- 03
Add flavoring.
- 04
Turn crock to Low and drop by teaspoonfuls onto waxed paper.
Tagged
butterfrosting mixmilkone pot cookingpeppermint flavoring
Originally published on getcrocked.com.
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About the author
Jenn Bare
Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.
Read her story →