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Crock Pot Mint Butter Wafers

Slow Cooker Mint Butter Wafers

  • Cooking Time:

    30 minutes
  • Servings:

    5 dozen

Ingredients

2 T. butter
1/4 c. milk
1 pkg. white frosting mix (dry)
3 drops peppermint flavoring

Slow Cooker Mint Butter Wafers are great to make for Baby Showers, Wedding Showers or any Holiday!

  1. Melt butter and milk together in a covered crock on high. Stirring frequently! Approximately 20 – 30 minutes.
  2. Stir in frosting and cook 1-2 minutes more.
  3. Add flavoring.
  4. Turn crock to Low and drop by teaspoonfuls onto waxed paper.

OPTIONAL: You can use food coloring if you’d like to pretty these up.

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Mint Butter Wafers

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Audrey
Audrey
11 years ago

Is this something you should use the stove for ? It doesnt sound like I would need the crockpot for this???

Martha
Martha
11 years ago

These sound delicious. What size frosting mix do you use in this recipe.
Thanks!
Martha

Martha
Martha
10 years ago

I tried this on Christmas Eve and they failed miserably. I used Jiffy chocolate dry frosting mix and I even used the crock pot. All I got was hot liquid. Even put them in the fridge, and all I got was a gooey substance. Never ended up looking like the picture. Any suggestions?

Martha
Martha
10 years ago

Has anyone else had this problem with making this recipe? Thanks – Martha – Problem is from post above. Happy New Year Everyone.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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