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**Slow Cooker Barbecue Chicken Cheesy Bacon Sandwiches

Slow Cooker Barbecue Chicken Cheesy Bacon Sandwiches

  • Cooking Time:

    6 Hours on LOW
  • Servings:

    6-8

Ingredients

2 lb. Boneless, Skinless Chicken Breasts
1 Large Onion, sliced
16 oz. BBQ Sauce
1 lb. Bacon, cooked & chopped
6 Slices, Gouda Cheese
2 Granny Smith Apples, cored & sliced
6-8 Large Buns

Slow Cooker Barbecue Chicken Cheesy Bacon Sandwiches is great when you know you are going to be busy, and you can put this together very fast! A crowd pleaser! YUM!

  1. Place sliced onions in the bottom of a 5-Quart slow cooker.
  2. Put chicken breasts on onions and top with BBQ sauce.
  3. Cover. Cook on Low for 6 hours or until chicken is fork tender.
  4. With two forks, remove chicken and shred, placing it back into the slow cooker and mix well.
  5. Butter and toast buns (open-face) in a skillet over medium-high heat.
  6. Place desired amount of Barbecue Chicken on toasted bun, top with bacon, apple slices and cheese.
  7. If desired, place in toaster over or under broiler to brown cheese.  Otherwise, enjoy as-is.  Delicious!

Happy Crocking!

For over 450 more Slow Cooker recipes, click here to get my eBook!

XOXO,

Jenn

Crock Pot Barbecue Chicken Cheesy Bacon Sandwiches - Nutrtition

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly “Mom Monday” segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

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Krist
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I just made this and it was delish! Thanks for the awesome recipe!

samantha
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samantha

tips for freezing as a sandwich?

Beth
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Beth

Does the nutrition facts include the roll? Can’t wait to try this. It’s going to be my weight watchers splurge for this week :}

Rosa
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Rosa

I made this for dinner tonight. Family liked it a lot! Next time I need to use more barbecue sauce. I only poured 3/4 of the bottle because hubby thought I was pouring too much. It came out a little dry but that was my fault. Definitely going to make it again.

Laura
Guest
Laura

Made this last night and we really enjoyed it! Definitely will be in our menu rotation. Thanks so much!

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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