Slow Cooker Maple Citrus Sweet Potatoes
Slow Cooker Sausage & White Cheddar Breakfast Casserole
Slow Cooker Triple Berry Crisp
Slow Cooker Coconut Rice Pudding with Fresh Mango
Slow Cooker Spicy Steak Fajitas
Slow Cooker Tequila Lime Chicken
Slow Cooker Citrus Beef & Veggie Stir-Fry
Slow Cooker Black Bean Turkey Chili
Slow Cooker Cran-Orange Porkloin
Slow Cooker Healthier Chicken Curry
** Slow Cooker Tortellini Squash Stew

Slow Cooker Tortellini Squash Stew

  • Cooking Time:

    6 hours on Low or 3 hours on High plus approx. 20 minutes
  • Servings:

    6

Ingredients

2 lb. butternut squash, peeled, seeded & cubed (10 oz. frozen ok too!) 2 medium zucchini, chopped 2 medium yellow summer squash, chopped 1 large onion, diced 1 large red bell pepper, seeded and diced 28 oz. crushed tomatoes 14.5 oz. chicken broth 1 T. dried oregano 1 tsp. garlic powder 3/4 tsp. salt 9 oz. fresh/refrigerated cheese tortellini 5 oz. baby spinach 3 T. Parmesan cheese, grated


Slow Cook­er Tortelli­ni Squash Stew is a delight­ful stew, full of fla­vor and deli­cious veg­gies! The key to this recipe is using fresh veg­gies!

  1. Heat oil over medi­um-high heat in large skil­let; add onions and salt and saute until translu­cent. Trans­fer to slow cook­er.
  2. Top onions with  but­ter­nut squash, zuc­chi­ni, yel­low sum­mer squash, onion, pep­per, toma­toes, broth, oregano, and salt & pep­per.
  3. Cov­er and cook on LOW for 6–7 hours
  4. Remove lid and stir in tortelli­ni.
  5. Cov­er and cook for 15 — 20 min­utes, or until pas­ta is cooked to al dente.
  6. Again, uncov­er and gen­tly stir in spinach and Parme­san.
  7. Cov­er and cook for about 5 min­utes or until spinach is wilt­ed.

Hap­py Crock­ing!

For over 450 more Slow Cook­er recipes, click here to get my eBook!

XOXO,

Jenn

Slow Cooker Tortellini Squash Stew

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix. Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

2
Leave a Reply

avatar
2 Comment threads
0 Thread replies
0 Followers
 
Most reacted comment
Hottest comment thread
1 Comment authors
Lynn Recent comment authors
  Subscribe  
newest oldest most voted
Notify of
Lynn
Guest
Lynn

Love this one!! I love it any­time I can use my crock pot !

Lynn
Guest
Lynn

I can­not wait for sum­mer when the veg­gies are fresh and fla­vor­ful to make this one!!

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

Crockpot Books

Get Crocked: Fast & Easy Slow Cooker Recipes

Read More

Sign up for my Newsletter!

Get the best slow cook­er recipes, tips & tricks right to your inbox!
PLUS be the first to know about my give­aways and con­tests!

  • This field is for val­i­da­tion pur­pos­es and should be left unchanged.
Top
Share
Tweet
Pin
+1
0 Shares