A digital slow-cooker magazine · Est. 2011 · Celebrating our 15th year

Soups

Slow Cooker Chicken and Corn Chili

Jenn Bare's slow-cooker soups. About 4 hours on Low in the crock, serves 6.

ApplianceSlow Cooker
Cook4 hours on Low
Serves6
Jenn BareWritten byJenn Bare
Slow Cooker Chicken and Corn Chili

Method

Step by step

  1. 01

    Place chicken in a 5-Quart slow cooker.

  2. 02

    In a medium size bowl, combine drained beans, salsa, garlic salt, ground cumin, chili powder, and pepper and place in the slow cooker.

  3. 03

    Cover & Cook on LOW for 4-5 hours.

  4. 04

    About 4 hours after your dish has been crocking, remove the chicken (Place lid back on slow cooker while you are shredding) and shred with 2 forks. Return the shredded chicken to the pot and stir.

  5. 05

    Mix in the corn and continue cooking for 30 minutes.

Tagged

beanschickencorngame daymexicansalsatailgating

Originally published on getcrocked.com.

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Jenn Bare, founder of GetCrocked

About the author

Jenn Bare

Founder of GetCrocked and lifelong slow-cooker devotee. Jenn writes every recipe here with one goal: get families back around the table without the weeknight scramble.

Read her story →