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**Slow Cooker Hot Fudge Sundae Cake

Slow Cooker Hot Fudge Sundae Cake

  • Cooking Time:

    2 - 2 1/2 hours
  • Servings:

    6

Ingredients

1 c. flour
1/2 c. sugar
2 T. cocoa
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
2 T. vegetable oil
1 tsp. vanilla
1/2 c. chopped nuts
3/4 c. packed brown sugar
1/4 c. cocoa
1 1/2 c. hot water
cooking spray

Slow Cooker Hot Fudge Sundae Cake will finish off any great meal and it is so YUMMY!

  1. Spray inside of 2 – 3-1/2 quart slow cooker with cooking spray.
  2. Combine flour, sugar, 2 T. cocoa, baking powder and salt in medium bowl.
  3. Stir in milk, oil and vanilla until smooth.
  4. Stir in nuts (optional).
  5. Spread batter evenly in sprayed slow cooker.
  6. Mix brown sugar and 1/4 cup cocoa in small bowl.
  7. Stir in hot water until smooth.
  8. Pour evenly over batter in crock, do not stir.
  9. Cover. Cook on High for 2 – 2 1/2 hours or until toothpick inserted in center comes out clean.
  10. Turn off slow cooker.
  11. Let cake stand uncovered 30- 40 minutes to cool slightly before serving.
  12. Spoon warm cake into dessert dishes.
  13. Spoon sauce over top.

SERVE with ice cream of your choice, and watch it melt over the delicious warm cake! YUM!

Happy Crocking!

For over 400 more recipes, click here to get my eBook “Get Crocked: The Definitive Guide to Slow Cooking”

XOXO,

Jenn

Crock Pot Hot Fudge Sundae Cake - Nutrition

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Rachel
Rachel
7 years ago

What is the difference between cocoa and baking coca? Thanks!

Andrea
Andrea
7 years ago
Reply to  Rachel

Rachel…I had the same question! The recipe say cocoa and then baking cocoa. Are these two different things?

Carol
Carol
7 years ago

Hello, I was wondering if you thought I could double this recipe and just increase the time a little. What do you think?
CJ

Teri
Teri
7 years ago

Do I need to make more sauce to spoo over the top once it has finished cooking? Is it the same, brown sugar, coco and hot water that we poured on top of brownie mixture before cooking it? Thanks!

Sharon
7 years ago

This recipe is very similar to one u posted a couple of years ago….u changed a few things..brown sugar to white…butter to oil ….mix water with topping instead of just pouring in…is this recipe the new and improved one? Just wondering which one to follow??!!

Sharon
7 years ago
Reply to  Jenn Bare

Yes, I did see the other one, that is why I was questioning it…it’s in the crock pot now, I followed the one above..will post the results….thank you…this recipe didn’t mention using a pot liner like the other recipe, but I used one, hopefully it won’t effect the end product….

Sharon
7 years ago

It is delicious ……only thing I did different was I used Hershey’s special dark cocoa….cake was almost black, but, mmmmmmm so good….will make again, posted on FB…

Nancy
Nancy
6 years ago

i have a 7 quart slow cooker. are there any changes i need to do?

kimmy
kimmy
6 years ago

Can I use a crock pot liner?

Brenda
Brenda
3 years ago

Love to try this recipe but could I sub unsweetened baking chocolate squares for cocoa? If so how many squares. Thank you.

Meet Jenn Bare

Jenn is the founder of GetCrocked, the #1 resource for slow cooking with over 1.5 million online followers. She innovates recipes daily with her favorite tool in the kitchen, the Crock-Pot® slow cooker.

She innovates recipes daily...

Jenn Bare is a Mom, Chef & the Crock-Pot® Girl. She hosts a weekly "Mom Monday" segment on ABC-15 in Phoenix.

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